Produce Support

Walmart

Addison, ILFull-time and Part-timePosted May 5, 2026

Behavioral Health Market Context

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Benefits

Hourly wage range of $16.00 to $23.00, meeting or exceeding applicable minimum wage requirementsAdditional hourly premiums ranging from $0.35 to $3.00 based on schedule, facility, season, or work performedPerformance-based bonus awardsMedical, dental, and vision insurance coverage401(k), stock purchase plan, and company-paid life insurancePaid time off including PTO, parental leave, family care leave, bereavement, jury duty, and voting leavePTO and/or PPTO for vacation, sick leave, holidays, or other approved usesShort-term and long-term disability benefitsCompany discounts, Military Leave Pay, and adoption and surrogacy expense reimbursementLive Better U education program covering tuition, books, and fees for eligible programsThe company supports associates with training, benefits, and opportunities to grow while fostering inclusive and respectful workplaces8 more items(s)

Qualifications

  • Must be 18 years of age or older
  • Ability to complete required job trainings and assessments within prescribed timeframes
  • Strong customer service and communication skills
  • Ability to adapt to changing work scenarios
  • A: It can be fast-paced and physically demanding with multiple daily tasks
  • A: Stress management, communication skills, basic math, and food safety knowledge
  • 3 more items(s)

Responsibilities

  • This role supports member trust and satisfaction by ensuring produce availability, cleanliness, and freshness while contributing to a positive shopping experience
  • You will support produce operations by maintaining quality standards, providing excellent member service, and ensuring the department remains organized and fully stocked
  • This role requires adaptability, attention to detail, and collaboration
  • Maintain a positive attitude by smiling, greeting, and thanking members
  • Provide exceptional customer service and answer member questions as needed
  • Maintain a clean, neat, and member-ready produce area
  • Receive and stock merchandise in an organized manner
  • Maintain inventory to prevent out-of-stock and overstock situations
  • Collaborate with cross-functional teams and support other business areas as needed
  • Track goods, maintain in-stock levels, and control shrink in a timely manner
  • Prepare produce items by trimming, crisping, packaging, and scaling according to standards
  • Maintain product safety and follow sanitation guidelines
  • Adhere to applicable laws, regulations, and company policies related to produce quality
  • Leverage handheld technology and digital tools to support production, training, and product quality
  • Use inventory management techniques to stock, rotate, and maintain quality and date controls
  • Eliminate waste and guide peers while assisting members according to company procedures
  • Model high-quality service, energy, and commitment as a department advocate
  • Comply with company policies, procedures, and standards of ethics and integrity
  • Complete work assignments by collaborating with managers, coworkers, members, and partners
  • Identify priorities, communicate progress, and adapt to change and feedback
  • A: Organizes produce displays and helps customers select fruits and vegetables
  • A: It refers to handling, maintaining, and preparing fresh fruits and vegetables for sale
  • 19 more items(s)


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